Seafood Laksa

Seafood Laksa

3.9 32 ratings

Prep. 10 min

Total 25 min

4 portions

Ingredients

garlic cloves
4
onions quartered
100 g
coconut oil
30 g
fresh coriander leaves plus 1 Tbsp roughly chopped leaves
5 g
fresh baby sweetcorn halved lengthways
100 g
Thai green curry paste (see tips)
80 g
fine sea salt
¾ tsp
tinned light coconut milk
800 g
tinned coconut milk
mangetout
100 g
rice vermicelli noodles
100 g
boiling water for soaking noodles
fresh mixed seafood
300 g
fresh red chilli thinly sliced, for garnishing
1
fine sea salt to taste
ground black pepper to taste

Nutrition per 1 portion

Calories 435 kcal / 1816 kJ

Protein 18 g

Fat 25 g

Carbohydrates 34 g

Saturated Fat 20 g

Sodium 1720 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in Minutes 30 Recipes
UK and Ireland

Take A Break 14 Recipes
UK and Ireland

You might also like...

Thai-style Fish Baked in Banana Leaves with Mixed Salad

Thai-style Fish Baked in Banana Leaves with Mixed Salad

1 h

Beef Rendang

Beef Rendang

2 h 30 min

Prawn and Fish Ball Soup with Ramen Noodles

Prawn and Fish Ball Soup with Ramen Noodles

35 min

Prawn And Chicken Laksa

Prawn And Chicken Laksa

40 min

Hot and Sour Prawn Soup

Hot and Sour Prawn Soup

15 min

Spring Green Broth with Lamb Meatballs

Spring Green Broth with Lamb Meatballs

45 min

Green Curry Chicken

Green Curry Chicken

55 min

Spicy Seafood Soup (Tom Yum)

Spicy Seafood Soup (Tom Yum)

30 min

Fish Stew

Fish Stew

45 min

Prawn and Miso Noodle Soup

Prawn and Miso Noodle Soup

20 min

Keralan Fish Curry

Keralan Fish Curry

30 min

Tom Yum with Prawns

Tom Yum with Prawns

25 min