
Devices & Accessories
Pesto d'olive, chèvre et thym
Prep. 10 min
Total 15 min
345 g
Ingredients
-
de crottins de Chavignol coupés en morceaux120 g
-
d'olives noires dénoyautés60 g
-
d'ail1 gousse
-
de feuilles de thym frais15 g
-
d'huile d'olive extra vierge150 g
Nutrition per 1 g
Calories
5.6 kcal /
23 kJ
Protein
0.1 g
Fat
0.6 g
Carbohydrates
0 g
Fibre
0 g
Saturated Fat
0.6 g
Sodium
7.5 mg
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