Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de feta, coupée en morceaux
- 30 g de pignons de pin
- 1 gousse d'ail
- 100 g d'épinards frais
- 100 g d'huile d'olive extra vierge
- ½ c. à café de sel
- Nutrition
- per 1 g
- Calories
- 17.5 kJ / 4.2 kcal
- Protein
- 0 g
- Carbohydrates
- 0 g
- Fat
- 0.4 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pesto de chou kale, noix et sésame
15min
Pesto de roquette, pistache et safran
15min
Pesto aux fanes de carotte
10min
Aubergine glacée au miso (Nasu dengaku)
1 godz.
Boulettes de patate douce, sauce au sésame
1h 10min
Lait de noisette
45 min
Pesto de cresson, noix et comté
15min
Taboulé de brocoli et chou kale
35min
Salade de soba, brocoli, mangue, cajous et tofu
25min
Houmous de betterave
13sa 35 dk
Pesto au basilic
10min
Houmous classique ou à la betterave
10min