Devices & Accessories
Apple Spiced Houmous
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
tinned chickpeas rinsed, drained (2 x 400 g tins)480 g
-
crunchy peanut butter50 g
-
lemon juice50 g
-
apple peeled, cored and quartered, plus extra diced for garnishing1
-
maple syrup1 Tbsp
-
ground cinnamon1 tsp
-
ground nutmeg¼ tsp
-
ground cayenne pepper or to taste⅛ tsp
-
fine sea salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
12 g
Calories
1077 kJ /
257 kcal
Fat
10 g
Carbohydrates
25 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
store cupboard wonders
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Curried Couscous, Carrot and Chickpea Salad
10 Min
Red Pepper and Apple Dip
35 Min
Polenta with Ratatouille
1 Std. 20 Min
Pea and Mint Soup (TM5)
20 Min
Courgette & Ginger Marmalade
40 Min
Creamy Sun-dried Tomato and White Bean Dip
10 Min
Broad Bean and Chickpea Falafels
50 Min
Crunchy Granola
1 Std. 45 Min
Beetroot Houmous
15 Min
Spiced Carrot Fritters with Yoghurt Dip
1 Std. 30 Min
Red Pepper Houmous
5 Min
Red Pepper and Tomato Soup (TM5)
30 Min