Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g extra virgin olive oil
- 50 g wholegrain mustard
- 50 g balsamic vinegar
- 2 tsp sugar (caster sugar) (optional)
- 2 tbsp mixed dried herbs (e.g. basil, oregano, thyme, rosemary)
- 1 tsp salt
- ¼ tsp freshly ground black pepper
- Nutrition
- per 1 Complete recipe
- Calories
- 9420 kJ / 2249 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 245 g
- Fibre
- 0.9 g
In Collections
Alternative recipes
Brown Rice Salad with Trout
35 Min
Creamy French Dressing
5 min
Smoked Mackerel Watercress Dip
5 min
Guacamole
10 min
Mulled Wine
30 Min
Caesar Salad Dressing
5 min
Guacamole
5 min
Mustard Balsamic Vinegar Dressing
10 min
Veal in tuna sauce
No ratings
Smoked Mackerel Watercress Dip
5 min
Chunky Coleslaw
5 min
Cauliflower cheese
55min