Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 11 oz cheddar cheese, cubed (1 in.), divided
- 4 oz yellow onion, in pieces
- 2 garlic cloves
- 2 oz unsalted butter, cubed
- 2 oz all-purpose flour
- 1 tsp salt, to taste
- 20 oz broccoli florets
- 20 oz chicken stock, low sodium, to taste, (see Tip)
- ¼ tsp baking soda
- 6 oz heavy whipping cream
- 4 - 6 sourdough bread boules (8 oz ea.)
- fresh chopped parsley, to garnish
- Nutrition
- per 1 portion
- Calories
- 3644 kJ / 871 kcal
- Protein
- 35 g
- Carbohydrates
- 95 g
- Fat
- 40 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cream of Asparagus Soup
15 min
Creamy Tomato Soup
30 min
Beer Cheese
15 min
Creamy Mushroom Soup
25 min
Spinach and Artichoke Dip
20 min
Meatloaf with Mushroom Sauce
1h 30min
Turkey Chili
45 Min
Hungarian Mushroom Soup
35 min
Guacamole
5 min
Biltmore Broccoli and Cheddar Soup
45 Min
Buttermilk Mashed Potatoes
35 min
Chicken Fajita Soup
50 min