Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de chou romanesco frais ou surgelé, en fleurettes
- 100 g de lardons fumés
- 1 c. à soupe d'huile de tournesol
- 200 g de pâtes sèches, type mafaldes
- 200 g de crème liquide entière
- 500 g d'eau
- du sel
- du poivre moulu
- 2 c. à soupe d'oignons frits déshydratés (optional)
- Nutrition
- per 1 portion
- Calories
- 1413 kJ / 337 kcal
- Protein
- 16 g
- Carbohydrates
- 36 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Courgettes carbonara
35min
Penne à la crème de chou-fleur
1h
Penne aux dés de potiron et de jambon cru
20min
Velouté de carotte au curcuma, pâtes aux lardons et champignons
55min
Risotto aux saucisses et aux petits pois
50min
Patoto petits pois jambon
30min
Coquillettes express
15min
Omelette brocoli-jambon
35min
Salade de pâtes aux carottes, pommes et noix
30min
Coquillettes au jambon, petits pois et menthe
20min
Pâtes aux poireaux et champignons
35min
Spaetzles à l'alsacienne
40min