Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Marillen
- 70 g Haselnüsse
- 300 g Weizenmehl, glatt
- 2 TL Backpulver
- 200 g Kochschokolade, in Stücken
- 200 g Butter, in Stücken, etwas mehr zum Einfetten
- 60 g Sonnenblumenöl
- 260 g Zucker
- 20 g Vanillezucker
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 6 Eier (Größe M)
- 2 EL Staubzucker
- 1 TL Zimt, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 1156 kJ / 276 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 15 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sonntags-Striezel
2 Std. 15 Min
Marillenmarmelade mit Vanille
1hod. 5min
Polsterzipfl
2 Std. 10 Min
Wiener Rehrücken
3 godz. 40 min
Ribiseltorte mit Schneehaube
1 Std. 10 Min
Ribiselschnitten
1hod.
Tante Poldis Nussgugelhupf
1 Std. 30 Min
Zwetschkenfleck mit Zimtstreusel
1 Std. 35 Min
Nussbeugerl
1h 55min
Ölkuchen mit Marillen
1hod.
Marillenkuchen
1 Std. 30 Min
Rumschnitten
50min