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Blackened Fish Burger

Blackened Fish Burger
4.6 28 rating
Prep. 20 min
Total 55 min
6 portions
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Ingredients

Sriracha Mayonnaise
  • mayonnaise
    4 oz
  • sriracha to taste
    1 oz
  • dried oregano
    1 tsp
Fish Patties
  • shallots in pieces
    4 oz
  • panko
    1 oz
  • paprika
    2 tsp
  • salt
    1 tsp
  • garlic powder
    1 tsp
  • ground black pepper
    ½ tsp
  • ground coriander
    ½ tsp
  • ground cayenne pepper
    ½ tsp
  • ground cumin
    ¼ tsp
  • fresh cod fillets cubed
    24 oz
    24 oz fresh salmon fillets, cubed
  • oil to fry
  • ciabatta rolls toasted
    6
  • roasted red peppers sliced, to serve
  • lettuce to serve
  • potato chips to serve

Difficulty

easy

Nutrition per 1 portion

Protein 22 g
Calories 2004 kJ / 479 kcal
Fat 27 g
Fibre 3 g
Carbohydrates 37 g

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