Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 ½ oz all-purpose flour, plus extra to dust
- 3 oz whole wheat flour
- 6 oz water
- 1 tsp baking powder
- ½ tsp salt, divided
- 1 oz Parmesan cheese, cubed
- 1 lemon, thin peel only, no pith
- ½ tsp whole black peppercorns
- 2 garlic cloves
- 3 green onions, white and green parts, divided
- 6 oz ricotta cheese
- 1 oz whole milk
- ¼ tsp red pepper flakes (optional)
- 2 tbsp extra virgin olive oil, divided
- 2 oz yellow squash, thinly sliced rounds
- 2 oz zucchini, thinly sliced rounds
- 6 oz cherry tomatoes, halved
- Nutrition
- per 1 piece
- Calories
- 669 kJ / 160 kcal
- Protein
- 6 g
- Carbohydrates
- 23 g
- Fat
- 5 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blackberry Crumble
35 min
Coleslaw
10min
Curried Couscous, Carrot and Chickpea Salad
15 min
Buffalo Cauliflower Bites
25 min
Vegetarian Burger
1h 15 min
Vegetarian Lasagna
2h 30 min
Green Bean Casserole
1h 30 min
Mushroom Pie
1h 40 min
Eggplant "Meatballs" with Romesco Sauce
2h 45 min
Thai Curry Noodles
25 min
Broccoli and Cheddar Soup
40 min
Vegetarian Chili
50 min