Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 oz water
- 1 tsp salt, divided
- 12 oz spaghetti
- 2 tbsp olive oil, divided
- 5 oz leeks, white part only, in pieces (1 in.)
- 2 garlic cloves
- 12 oz ground beef, crumbled
- 7 oz zucchini, in half-moons (½ in.)
- 2 oz dry white wine
- 1 tbsp tomato paste
- 16 oz heirloom cherry tomatoes, halved
- 3 oz pitted Kalamata olives, halved, to taste
- Parmesan cheese, shaved
- fresh basil leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 1372 kJ / 328 kcal
- Protein
- 16 g
- Carbohydrates
- 39 g
- Fat
- 11 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Fricassee
50min
Smoked Salmon Lemon Pasta
35 Min
Tarragon Chicken Pasta
45min
Shepherd's Pie
1h 15 min
Spaghetti Carbonara
40min
Spaghetti with Beef and Olive Meatballs
40min
Sausage and Red Pepper Pasta
45min
Creamy Pasta with Peas
25 min
Chicken with Mashed Potatoes and Gravy
1h 10min
Meat and Rice Casserole
1h 15 min
Lemon Garlic Broccoli
20 min
Creamy Mushroom and Chicken Pasta
1h