Creamy Pasta with Peas

Creamy Pasta with Peas

4.2 21 ratings

Prep. 10 min

Total 25 min

4 portions

Ingredients

Emmental cheese cut into pieces (½ in.)
2 oz
yellow onions quartered
4 oz
garlic clove
1
olive oil
½ oz
water
16 oz
heavy whipping cream
3 ½ oz
3 ½ oz half and half
milk
3 ½ oz
vegetable stock cube
1
1 heaping tsp vegetable stock paste
salt
½ - 1 tsp
ground nutmeg
2 pinches
dried pasta e.g. farfalle (bow tie pasta)
10 ½ oz
frozen green peas defrosted
7 oz

Nutrition per 1 portion

Calories 455 kcal / 1904 kJ

Protein 17 g

Fat 13 g

Carbohydrates 70 g

Fibre 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Pasta 10 Recipes
United States

You might also like...

Spaghetti Carbonara

Spaghetti Carbonara

40 min

Baked Mashed Potato Monsters

Baked Mashed Potato Monsters

3 h 5 min

Smoked Salmon and Zucchini Pasta

Smoked Salmon and Zucchini Pasta

35 min

Tuna with Penne Pasta

Tuna with Penne Pasta

30 min

Tuna Noodle Bake

Tuna Noodle Bake

1 h 20 min

Potatoes with Chorizo

Potatoes with Chorizo

1 h 25 min

Meat and Rice Casserole

Meat and Rice Casserole

1 h 15 min

Tuna and Caper Sauce Fusilli

Tuna and Caper Sauce Fusilli

30 min

Macaroni and Cheese

Macaroni and Cheese

35 min

Beef Ragout with Macaroni

Beef Ragout with Macaroni

30 min

Penne Bolognese

Penne Bolognese

40 min

Mini Chicken Pies

Mini Chicken Pies

1 h 35 min