Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 hard-boiled eggs (see Tip)
- 1 can tuna, in olive oil (7 oz can), drained
- 1 tbsp capers, drained, to taste
- 1 oz mayonnaise
- ½ lemon, juice only
- ¼ tsp salt, to taste
- ⅛ tsp ground black pepper, to taste
- Nutrition
- per 1 piece
- Calories
- 301 kJ / 72 kcal
- Protein
- 6 g
- Carbohydrates
- 0 g
- Fat
- 5 g
- Saturated Fat
- 1 g
- Fibre
- 2 g
- Sodium
- 97 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Boiled Pasta
20 min.
Steamed Rice
25 min.
Steamed Broccoli
25 min.
Mustard Balsamic Vinegar Dressing
10 min.
Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble
1h 35min
Bread Crumbs
5 Min
Cod in Herb Crust, Rice and Lemon Sauce
40 min.
Sous-Vide Teriyaki Chicken Thighs (TM6)
2h
Sautéing 14 oz Julienned Carrots
20 min.
Poached Eggs
25 min.
Sautéing 7 oz Julienned Carrots
15 min
Steamed Spinach
20 min.