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Ingredients
- 1200 g water
- 240 g flat rice noodles rinsed to soften
- 180 g fresh beansprouts tails removed
- 1200 g beef broth
- 80 g onions cut in rings
- 360 g beef thinly sliced (5 mm) (see tip)
- 20 g fresh coriander leaves
- 2 Tbsp spring onions finely chopped (5 mm)
- 3 - 4 lemons freshly squeezed juice only, to taste
- 2 - 3 fresh red chillies deseeded, diced, to taste
- Nutrition
- per 1 portion
- Calories
- 211 kcal / 883 kJ
- Protein
- 13 g
- Fat
- 13 g
- Carbohydrates
- 11 g
- Fibre
- 1 g
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