Green Tea Pudding

Green Tea Pudding

3.5 8 ratings

Prep. 5 min

Total 2 h 20 min

5 portions

Ingredients

water
300 g
unsweetened soya milk room temperature
820 g
raw sugar adjust to taste
110 g
kanten powder (agar-agar powder)
1 heaped tsp
kudzu powder (Japanese arrowroot powder)
2 heaped tsp
green tea powder plus extra for garnishing
3 heaped tsp

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 640 kJ / 153 kcal

Fat 3 g

Fibre 2 g

Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan Desserts 10 Recipes
International

You might also like...

Matcha Wreath Cookies (Metric)

1 h

Hawaiian Pizza with Stuffed Cheese Crust (Ben) Metric

2 h 10 min

Vegan Tangzhong Bread

3 h 5 min

Dwaejibukgogi (Korean BBQ Marinade)

10 min

Dwaejibukgogi (Korean BBQ Marinade)

10 min

Lemongrass Lychee Splash

3 h 20 min

Browning 12.5 oz Shallots

25 min

Sesame Balls

10 min

Lemongrass Tempeh

1 h 15 min

Umami Soup

1 h 20 min

Miso Ramen

30 min

Sate Lilit (Minced Beef Satay)

25 min