Devices & Accessories
White Bean and Vegetable Purée (8-12 months)
Prep. 20 min
Total 7 h 30 min
5 portions
Ingredients
-
dried navy beans1 oz
-
water13 oz
-
carrots peeled, cut into pieces (1 in.)2 oz
-
butternut squash peeled, cut into pieces (1 in.)2 oz
-
sweet potato peeled, cut into pieces (1 in.)2 oz
-
parsnips peeled, cut into pieces (1 in.)2 oz
-
broccoli florets1 oz
Difficulty
easy
Nutrition per 1 portion
Protein
2 g
Calories
218 kJ /
52 kcal
Fat
0 g
Fibre
2 g
Carbohydrates
11 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Baby to Table
10 Recipes
United States
United States
You might also like...
Cereal and Fruit Purée
20 min
Quinoa vegetable purée (around 6 months)
40 min
Beef and Vegetable Soup (8-12 months)
30 min
Chicken Couscous and Vegetables (12-18 months)
30 min
Vegetable Medley (8-12 months)
30 min
Apple, Pear and Banana Purée (6 months)
20 min
Barley and Vegetables (12-18 months)
35 min
Vegetables with Brown Rice (6-8 months)
1 h 5 min
Parsnip and Apple Purée
20 min
Chicken and Veggies
15 min
Sweet Potato and Lentils
40 min
Meat and Vegetables with Rice
15 min