Devices & Accessories
White Bean and Vegetable Purée (8-12 months)
Prep. 20 min
Total 7 h 30 min
5 portions
Ingredients
-
dried navy beans1 oz
-
water13 oz
-
carrots peeled, cut into pieces (1 in.)2 oz
-
butternut squash peeled, cut into pieces (1 in.)2 oz
-
sweet potato peeled, cut into pieces (1 in.)2 oz
-
parsnips peeled, cut into pieces (1 in.)2 oz
-
broccoli florets1 oz
Difficulty
easy
Nutrition per 1 portion
Protein
2 g
Calories
218 kJ /
52 kcal
Fat
0 g
Fibre
2 g
Carbohydrates
11 g
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