Kaiyang Cabbage (Savory Stir-Fried Cabbage)

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

4.8 37 ratings

Prep. 15 min

Total 35 min

4 portions

Ingredients

dried shiitake mushrooms sliced in halves
1 oz
hot water to soak mushrooms
garlic cloves
3
olive oil
1 oz
dried shrimp
½ oz
Chinese cabbage leaves cut into pieces (1 in.)
16 oz
carrots thinly sliced rounds
2 oz
salt to taste
1 tsp
ground white pepper
2 pinches
rice flour
1 tsp
water
2 tbsp
sesame oil to serve

Nutrition per 1 portion

Calories 119.7 kcal / 501 kJ

Protein 4.6 g

Fat 7.5 g

Carbohydrates 10.7 g

Fibre 2.4 g

Saturated Fat 1 g

Sodium 744.6 mg

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Also featured in

Chinese New Year 11 Recipes
United States

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