Apple and Maple Syrup Bacon Scones
TM6 TM5

Apple and Maple Syrup Bacon Scones

3.8 (17 ratings)

Ingredients

  • 180 g unsalted butter, cold, diced
  • 160 g plain flour
  • 160 g wholemeal flour
  • 1 Tbsp baking powder
  • ½ tsp fine sea salt
  • ¼ tsp ground cinnamon
  • ⅛ tsp ground nutmeg
  • ⅛ tsp ground cloves
  • 120 g apples, peeled, cored, diced (5 mm)
  • 50 g maple syrup
  • 2 large eggs
  • 3 slices cooked bacon, cut in pieces (1 cm)
  • 50 g milk
  • Demerara sugar, for sprinkling (optional)

Nutrition
per 1 piece
Calories
1061 kJ / 254 kcal
Protein
6.1 g
Carbohydrates
22.8 g
Fat
14.9 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes