Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sweet pastry
- 1 egg
- 50 g white sugar
- 120 g unsalted butter
- 220 g plain flour
Toffee sauce
- 120 g unsalted butter
- 100 g brown sugar
- 100 g pouring (whipping) cream
- 1 tsp gelatine powder
- 2 tsp golden syrup
- ½ tsp vanilla bean paste
Banana topping
- 200 g pouring (whipping) cream
- 20 g icing sugar
- 1 banana, cut into thin slices
- Nutrition
- per 1 piece
- Calories
- 1537.2 kJ / 36.6 kcal
- Protein
- 3.6 g
- Carbohydrates
- 30.9 g
- Fat
- 25.9 g
- Saturated Fat
- 16.9 g
- Fibre
- 1 g
- Sodium
- 22.2 mg
In Collections
Alternative recipes
Profiteroles
2 Std.
Simple butter biscuits
3 godz. 20 min
White chocolate and raspberry self-saucing pudding
1 godz.
Decadent dark chocolate brownies
2 Std. 15 Min
Rocky road with vanilla bean marshmallow
3h 30min
Crème brûlée
7h
Quiche Lorraine
45min
Buttercream icing
10 dk
Whoopie pies
1h 20min
Chocolate cupcakes
1h 20min
Pinwheel biscuits
26h 40min
Buttermilk scones
35 min