Devices & Accessories
Satay sauce
Prep. 5 min
Total 15 min
29 portions
Ingredients
-
roasted unsalted peanuts200 g
-
sesame oil1 tbsp
-
water150 g
-
garlic clove1
-
palm sugar15 g
-
fish sauce1 tsp
-
soy sauce40 g
-
lemon juice15 g
-
chilli powder1 pinch
-
coconut milk40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
108.7 mg
Protein
1.8 g
Calories
204.9 kJ /
48.8 kcal
Fat
4.2 g
Fibre
0.6 g
Saturated Fat
0.9 g
Carbohydrates
1.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sauces and Marinades
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Lamb korma
4h
Citrus margarita
10min
Rum balls
35min
Zucchini fritters (Toddlers and beyond)
40min
Chocolate "feed a crowd" cake
1h
White chocolate fudge
3h 10min
Classic chocolate fudge
3h 10min
Chunky basil pesto dip
10min
Lemon cupcakes with citrus syrup
40min
Beetroot, Parmesan and cashew dip
5min
Date and nut loaf
1h 20min
Poached chicken with liquid stock
25min