Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de cebolla roja en trozos
- 100 g de pimiento verde en trozos
- 1 diente de ajo
- 50 g de aceite de oliva
- 100 g de tomate triturado en conserva
- 2 cucharaditas de pulpa de pimiento choricero
- 600 g de patatas chascadas
- 500 g de caldo de pescado
- ½ cucharadita de sal
- 400 g de caballa fresca limpia en trozos
- perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1767 kJ / 422 kcal
- Protein
- 22.8 g
- Carbohydrates
- 26.2 g
- Fat
- 25.2 g
- Fibre
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Potaje de vigilia
30 min.
Guiso de pulpo
45 min.
Sorropotún cántabro con chicharro
40 min.
Marmitako de pulpo
40 min.
Guiso de judías carilla con chipirones
5h 15min
Marmitako para dos
30 min.
Merluza a la gallega
40 min.
Guiso de judías blancas con sepia
50 min.
Marmitako
40 min.
Guiso marinero
1h 20 min.
Gazpacho de mero
1 godz. 10 min
Guiso marinero con patatas
45 min.