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Ingredients
- 280 g unsalted butter, chilled, diced (1 cm)
- 100 g whipping cream
- 60 g lard, chilled, diced (1 cm)
- 500 g plain flour, plus extra for dusting
- 1 Tbsp caster sugar
- ¼ tsp fine sea salt
- plain flour, to dust
- Nutrition
- per 1 slice
- Calories
- 1255 kJ / 300 kcal
- Protein
- 5 g
- Carbohydrates
- 25 g
- Fat
- 21 g
- Fibre
- 3 g
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