Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Meerrettich, frisch, geschält, in Stücken
- 200 g rote Zwiebeln, halbiert
- 500 g Champignons, frisch, kleine, halbiert
- 1 EL Olivenöl
- 200 g Saucen-Halbrahm, 25% Fettgehalt
- 3 Gemüsebouillonwürfel (für 0,5 l)
- 1200 g Wasser
- 300 g Maisgriess, mittelfein (4 Min.)
- 125 g Frischkäse nature
- 1 Prise Salz, nach Belieben
- 1 Prise Pfeffer, nach Belieben
- 1 Bund Schnittlauch, fein geschnitten
- Nutrition
- per 1 Portion
- Calories
- 2345 kJ / 560 kcal
- Protein
- 15 g
- Carbohydrates
- 65 g
- Fat
- 26 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lauch-Polenta mit Marroni-Topping
50min
Mediterraner Rollgersten-Risotto
1 Std.
Apfelwähe
1 Std. 15 Min
Bündner Gerstensuppe
55 min
Riz Casimir
45min
Lauch-Risotto mit Äpfeln und Ziegenkäse
40min
Spinatwähe
55 min
Risotto Cinque P
30min
Lauwarmer Gerstensalat mit Gemüse und Poulet
45min
Teigwaren mit Thonsauce
30min
Polenta mit Champignon-Rahm-Sauce
50min
Lauch-Penne-Pot
30min