Taiwanese Steamed Buns

Taiwanese Steamed Buns

3.9 10 ratings

Prep. 30 min

Total 2 h 45 min

16 pieces

Ingredients

sugar
35 g
fine sea salt
1 tsp
plain flour plus extra for dusting
395 g
dried instant yeast
5 g
water warm
190 g
toasted sesame oil plus extra for greasing
75 g
water
1000 g

Difficulty

easy

Nutrition per 1 pieces

Protein 3 g

Calories 636 kJ / 152 kcal

Fat 6 g

Fibre 16 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A TASTE OF THE WORLD 11 Recipes
UK and Ireland

You might also like...

Vegetarian Curry

40min

Prawn Biryani

1h 15min

Full English Breakfast Popover

35min

Mussels in spicy tomato sauce

45min

Chicken stock paste

45min

Dim Sum 'Shao Mai'

2h

Wonton Soup

1h

Prawn Arrabbiata

30min

Watermelon Refresher

10min

Cold Soba Noodles with Edamame and Dipping Sauce

40min

Vietnamese Beef Pho

1h 45min

Sweet Potato Bread Rolls

3h