Taiwanese Steamed Buns

Taiwanese Steamed Buns

3.9 10 ratings

Prep. 30 min

Total 2 h 45 min

16 pieces

Ingredients

sugar
35 g
fine sea salt
1 tsp
plain flour plus extra for dusting
395 g
dried instant yeast
5 g
water warm
190 g
toasted sesame oil plus extra for greasing
75 g
water
1000 g

Difficulty

easy

Nutrition per 1 pieces

Protein 3 g

Calories 636 kJ / 152 kcal

Fat 6 g

Fibre 16 g

Carbohydrates 21 g

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UK and Ireland

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