Italian Rice Cake - Torta di riso
TM6 TM5

Italian Rice Cake - Torta di riso

4.3 (3 ratings)

Ingredients

  • 100 g amaretti biscuits
  • 100 g blanched almonds
  • 1000 g whole milk
  • 250 g caster sugar
  • 1 lemon, thin peelings of skin only
  • 1 vanilla pod and scraped out seeds
  • 100 g risotto rice
  • 50 g candied mixed peel
  • 5 medium eggs, beaten
  • 1 pinch fine sea salt
  • 80 g Amaretto or other almond liqueur

Nutrition
per 1 portion
Calories
1036 kJ / 246 kcal
Protein
7 g
Carbohydrates
31.5 g
Fat
8.5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes