Guinness beef pies

Guinness beef pies

3.2 44 rating

Prep. 15 min

Total 2 h 15 min

6 portions

Ingredients

brown onion cut into quarters
1
garlic cloves
2
carrots cut into pieces
2
celery stalks cut into pieces
2
fresh sage leaves only
1 sprig
fresh thyme leaves only
1 sprig
unsalted butter
40 g
stewing beef (gravy beef or chuck steak), cut into pieces (3 cm)
500 g
cornflour
3 tbsp
button mushrooms cut into quarters
6 - 10
bacon (optional) cut into pieces (2 cm)
100 g
Guinness®
200 g
fish sauce (optional)
1 tbsp
salt to taste
ground black pepper to taste
puff pastry (see Tips)
3 - 4 sheets
egg lightly beaten
1

Difficulty

easy

Nutrition per 1 portion

Sodium 1261.8 mg

Protein 32.3 g

Calories 2640.2 kJ / 628.6 kcal

Fat 32.4 g

Fibre 8.6 g

Saturated Fat 14.4 g

Carbohydrates 47.9 g

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Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

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