Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 spring onions/shallots, trimmed and cut into quarters
- 120 g yoghurt
- 2 eggs
- 100 g self-raising flour
- ½ tsp salt
- ½ tsp ground black pepper
- 100 g salami, cut into pieces (1 cm)
- 100 g frozen peas
- 100 g frozen corn kernels
- 2 pinches dried mixed herbs (optional)
- olive oil, for frying
- Nutrition
- per 1 portion
- Calories
- 237 kJ / 56.4 kcal
- Protein
- 2.6 g
- Carbohydrates
- 4.5 g
- Fat
- 3 g
- Saturated Fat
- 0.8 g
- Fibre
- 0.5 g
- Sodium
- 164.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cauliflower macaroni cheese (Toddlers and beyond)
1 Std.
Pumpkin risotto with bacon
40 Min
Tuna mornay
45 Min
Chocolate zucchini mini loaves
1 Std. 30 Min
ANZAC slice
1h 40min
Feta, spinach and potato frittata
1 Std.
Zucchini slice
45 Min
Zucchini, ham and corn bites
40 Min
Butternut and bacon macaroni cheese
1 Std. 30 Min
Banana and oat mini muffins
40 Min
Pikelets
35 Min
Cheese and bacon cob loaf
1小时 20 分钟