Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 spring onions/shallots, trimmed and cut into quarters
- 120 g yoghurt
- 2 eggs
- 100 g self-raising flour
- ½ tsp salt
- ½ tsp ground black pepper
- 100 g salami, cut into pieces (1 cm)
- 100 g frozen peas
- 100 g frozen corn kernels
- 2 pinches dried mixed herbs (optional)
- olive oil, for frying
- Nutrition
- per 1 portion
- Calories
- 237 kJ / 56.4 kcal
- Protein
- 2.6 g
- Carbohydrates
- 4.5 g
- Fat
- 3 g
- Saturated Fat
- 0.8 g
- Fibre
- 0.5 g
- Sodium
- 164.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tuna mornay
45min
Chicken, leek and corn pie
1h 15min
Pumpkin risotto with bacon
40min
Salmon and corn cakes (10-12 months)
2u. 20min
Cauliflower macaroni cheese (Toddlers and beyond)
1h
Butternut and bacon macaroni cheese
1h 30min
Zucchini slice
45min
Banana bread
1h 50 min.
Tuatua fritters
45min
Zucchini fritters (Toddlers and beyond)
40min
Banana and oat mini muffins
40min
Cheese and bacon cob loaf
1h 20min