Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- masło, ilość do natłuszczenia naczyń do zapiekania
- 2 białka
- 1 szczypta soli
- 320 g jabłek (ok. 2 szt.), bez gniazd nasiennych, pokrojonych na kawałki
- 2 szczypty cynamonu, mielonego
- 1 - 2 łyżki miodu, płynnego
- 200 g chudego twarogu, pokrojonego na kawałki
- 1 łyżka migdałów, w płatkach
- 2 łyżki płatków owsianych
- Nutrition
- per 1 porcję
- Calories
- 1379.6 kJ / 329.5 kcal
- Protein
- 26 g
- Carbohydrates
- 41 g
- Fat
- 8.6 g
- Fibre
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Siemianka
20min
Racuchy owsiane z ananasem i sosem bananowo-orzechowym
1h 20min
Placki z otrębów owsianych
2 Std. 40 Min
Zapiekanka twarogowa z owocami
1h
Chłodnik z bobu z orzechami włoskimi
1h 15min
Zapiekanka makaronowa z wiśniami
1h
Wytrawne gofry gryczane z warzywami
1 Std. 40 Min
Musli
5min
Mus rabarbarowy
55min
Clafoutis (wiśnie w cieście)
1h
Litewskie bliny pszenno-owsiane
1 Std. 10 Min
Omlet z białek
35min