Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g onions, halved
- 2 garlic cloves
- 25 g butter, unsalted, plus extra for greasing
- 10 g brown sugar
- 7 dried bay leaves
- 2 cloves
- 2 slices white bread
- whole milk, for soaking
- 50 g sultanas
- 30 g tomato purée
- 2 tsp dried mixed herbs
- 1 tsp ground turmeric
- 1 tsp ground coriander
- 5 whole allspice berries
- 2 tsp curry powder
- 1 tsp ground cinnamon
- 2 tsp fine sea salt
- 1 ¼ tsp ground black pepper
- 1000 g beef mince, broken in pieces
- 2 Tbsp mango chutney
- 10 g freshly squeezed lemon juice
- 2 large eggs
- 300 g whole milk
- mango chutney, for serving
- Nutrition
- per 1 portion
- Calories
- 2147.3 kJ / 512.5 kcal
- Protein
- 40 g
- Carbohydrates
- 17.7 g
- Fat
- 31.2 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Malva Pudding
55 min
Biltong, Mushroom and Feta Paptert
1h 15 min
Malva Pudding
55 min
Vetkoek (fet-cook)
1h 35min
Biltong Scones
45 min
Milk Tart
8 Std. 45 Min
Roosterkoek (Barbecue Bread) with Boerewors Burgers
1h 45min
Bunny Chow with Durban Curry
3h
Traditional bobotie
1h 30min
Cape Malay Chicken Curry
1h
Buttermilk rusks
29h 25min
South African curry mince
45 min