Broccoli Salad

Broccoli Salad

4.9 117 rating

Prep. 5 min

Total 5 min

4 portions

Ingredients

broccoli florets
12 oz
apple cored, quartered (approx. 1 apple)
5 ½ oz
zucchini cut into pieces (approx. 1 small zucchini)
3 ½ oz
red onion
1 oz
olive oil
2 oz
apple cider vinegar
1 oz
salt
½ tsp
ground black pepper
¼ tsp
raisins (optional)
2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 317 mg

Protein 3.1 g

Calories 746.4 kJ / 178.4 kcal

Fat 14.6 g

Fibre 1.4 g

Saturated Fat 2.1 g

Carbohydrates 11.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Painted Green 14 Recipes
United States

You might also like...

Turkey Chili

Turkey Chili

45 min

Winter Citrus and Beet Salad

Winter Citrus and Beet Salad

20 min

Broccoli Red Lentil Soup

Broccoli Red Lentil Soup

25 min

Green Bean and Radicchio Salad with Chèvre

Green Bean and Radicchio Salad with Chèvre

40 min

Berry Dream (TM6/7)

Berry Dream (TM6/7)

10 min

Mixed Green Salad with Apple Lime Vinaigrette

Mixed Green Salad with Apple Lime Vinaigrette

15 min

Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette

Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette

20 min

Purple Cabbage with Pecan Salad

Purple Cabbage with Pecan Salad

15 min

Sweet Potato Curry with Broccoli

Sweet Potato Curry with Broccoli

30 min

Chopped Asian Salad

Chopped Asian Salad

20 min

Broccoli Salad with Red Pepper and Pine Nuts

Broccoli Salad with Red Pepper and Pine Nuts

10 min