Za'atar pesto

Za'atar pesto

5.0 3 ratings

Prep. 5 min

Total 5 min

300 g

Ingredients

olive oil plus extra for topping
130 g
blanched almonds toasted
150 g
garlic cloves
1 - 2
fresh za’atar leaves washed and dried
40 g
parsley leaves only, washed and dried
5 sprigs
salt
1 tsp
sumac
1 tsp
lemon juice
50 g

Nutrition per 300 g

Calories 2156 kcal / 9021 kJ

Protein 36.4 g

Fat 217.6 g

Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Spiced Almond Milk

Spiced Almond Milk

15 min

Pastrami

Pastrami

22 h 30 min

Sambhar Masala

Sambhar Masala

25 min

Pumpkin Chai Latte

Pumpkin Chai Latte

20 min

Mint lemonade

Mint lemonade

5 min

Middle Eastern eggs

Middle Eastern eggs

45 min

Crostini with mushrooms and fontina

Crostini with mushrooms and fontina

35 min

Mango and Ginger Frozen Yoghurt

Mango and Ginger Frozen Yoghurt

12 h 5 min

Blueberry and Balsamic Dressing

Blueberry and Balsamic Dressing

5 min

Vegan Coconut Cake

Vegan Coconut Cake

50 min

Peanut chutney

Peanut chutney

10 min

Moroccan Mint Tea

Moroccan Mint Tea

25 min