Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g olive oil, plus extra for topping
- 150 g blanched almonds, toasted
- 1 - 2 garlic cloves
- 40 g fresh za’atar leaves, washed and dried
- 5 sprigs parsley, leaves only, washed and dried
- 1 tsp salt
- 1 tsp sumac
- 50 g lemon juice
- Nutrition
- per 1 Complete recipe
- Calories
- 9021 kJ / 2156 kcal
- Protein
- 36.4 g
- Carbohydrates
- 13 g
- Fat
- 217.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Khachapuri
1h 30 min
Sea Moss Gel
12h 10min
Speedy Bassara
25 min
Pickled Onions (TM5)
No ratings
Millet
1h 40 min
Aubergine dip (moutabal/baba ganoush)
1 Std. 10 Min
Baba Ghanoush
1h 30 min
Arseeyah
50min
Gruyerè and black olive breads (Olivettes)
1h 40 min
Zhoug
10 min
Chickpea sundal
6h 45min
Basil sorbet (palate cleanser)
10 min