Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La ganache au chocolat noir
- 100 g de chocolat noir extrafin, 70 % de cacao, en morceaux
- 100 g de crème, 35 % m.g.
La ganache au chocolat au lait
- 120 g de chocolat au lait, en morceaux
- 80 g de crème, 35 % m.g.
La ganache au chocolat blanc
- 130 g de chocolat blanc, en morceaux
- 50 g de crème, 35 % m.g.
La finition
- 50 g de cacao en poudre
- 50 g de pralin
- 50 g de noix de coco râpée
- Nutrition
- per 1 portion
- Calories
- 480 kJ / 116 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 8 g
In Collections
Alternative recipes
Velouté orange-courge
35min
Panure
5min
Mille-feuilles
2h 25min
Bonhomme en pâte
2 godz. 10 min
Gâteau à l'Ovo
55min
Milanais
3 Std.
Gâteau aux carottes argovien
2 Std.
Moelleux au chocolat
1h 30min
Saucisson au chocolat
6h 15min
Miroirs
1 Std. 40 Min
Moelleux au chocolat
1 Std. 15 Min
Baguette
1 Std. 45 Min