Ancient Grain Bread

Ancient Grain Bread

4.6 16 ratings

Prep. 20 min

Total 2 h 30 min

16 slices

Ingredients

olive oil to grease
water
15 oz
lemon juice
1 tsp
rapid rise yeast
1 packet/envelope
1 tsp active dry yeast, (see Tip)
amaranth flour
3 oz
kamut flour
3 oz
whole wheat flour
3 oz
spelt flour
3 oz
bread flour
10 ½ oz
millet grain
2 oz
salt
2 tsp
coconut sugar (optional)
½ oz
salted butter to serve

Difficulty

medium

Nutrition per 1 slice

Protein 5 g

Calories 695 kJ / 166 kcal

Fat 1 g

Fibre 3 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Veggie Table 51 Recipes
United States

You might also like...

Orange Liqueur Zabaglione

15 min

Duchess Potatoes

1 h 10 min

Turmeric Green Tea

20 min

Chocolate Avocado Cake (Bill Yosses)

2 h 40 min

Yam Porridge with Brown Butter Sage Crumble (Tim Hollingsworth)

40 min

Virginia Sweet Potato Biscuits

35 min

Cinnamon and Date Twist

50 min

Mamé's Cake (Pineapple Almond Cake)

40 min

Cheddar Biscuits

20 min

Broccoli and Cheese Stromboli

1 h 20 min

Goat Cheese Rolls

2 h

Game Day Guacamole

1 h