Orange Liqueur Zabaglione

Name: Orange Liqueur Zabaglione
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 12 oz
Ingredients: 2 oranges; 4 oz sugar; 1 oz orange liqueur; 6 egg yolks

4.5 4 ratings

Prep. 5 min

Total 15 min

12 oz

Ingredients

oranges thin peel only no pith, plus 3-5 oz juice, reserved
2
sugar
4 oz
orange liqueur type Grand Marnier®
1 oz
egg yolks from large eggs
6

Nutrition per 1 oz

Calories 74.2 kcal / 310.6 kJ

Protein 1.4 g

Fat 2.2 g

Carbohydrates 11.5 g

Fibre 0.1 g

Saturated Fat 0.8 g

Sodium 4.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thickening with TM6 17 Recipes
United States

You might also like...

Quick Cheese Soufflés

4.5(23)

45 min

Whisked Egg Whites

4(5)

5 min

Black Rice Risotto with Mixed Seafood

3.5(16)

50 min

Classic Zabaglione

4(11)

15 min

Vanilla Sauce (Crème Anglaise)

5(37)

15 min

Easy Cheese Souffles

4.5(17)

1 h

Vanilla Sauce (Crème Anglaise)

4.5(8)

15 min

Berry Clafoutis (Anna)

4.5(7)

1 h 35 min

Floating Islands

4.5(12)

40 min

Asparagus Cream Soup

4.5(66)

25 min

Risotto with Parmesan Cheese

4.5(66)

30 min

Artichokes with Garlic Tarragon Butter

5(21)

40 min