Devices & Accessories
Honey Garlic BBQ Pork Ribs
Prep. 10 min
Total 3 h 40 min
5 portions
Ingredients
-
pork spare ribs cut in pieces (5-6 cm)500 g
-
50 g dark brown sugarhoney50 g
-
garlic cloves chopped (see tips)10 g
-
red fermented bean curd (nam yee)1 ½ tsp
-
peanut butter2 tsp
-
oyster sauce½ tbsp
-
light soy sauce1 ½ tbsp
-
Chinese rose essence wine (mei gu lu)2 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
15.9 g
Calories
1129.7 kJ /
270 kcal
Fat
18.9 g
Fibre
0.2 g
Carbohydrates
9.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Oriental Pork Dishes
10 Recipes
International
International
You might also like...
Braised Beef Stew with Radish
2sa 25 dk
One-Pot Tomato and Mushroom Spaghetti
30 dk
Ginger Sesame Oil Chicken Cubes
15 dk
Whole fish curry
45 dk
Vietnamese Lemongrass Pork Strips
30 dk
Sweet And Sour Condiment Sauce
40 dk
Teriyaki Chicken Rice Balls
45 dk
Sate Lilit (Minced Beef Satay)
25 dk
Sous-Vide Salmon
1sa
Braised Duck With Sour Plum Sauce
2sa 35 dk
Steamed Chicken With Green Ginger Sauce
45 dk
Demo Recipe 4 - Creamy Potato Soup
30 dk