
Devices & Accessories
Steamed potato frittata
Prep. 15 min
Total 1 h 15 min
4 portions
Ingredients
-
potatoes peeled and sliced400 g
-
water1500 g
-
Emmental cheese or any other medium-hard cheese, cut into pieces100 g
-
Parmesan cheese cut into pieces30 g
-
fresh parsley2 - 3 sprigs
-
cooked ham in slices, cut into pieces100 g
-
eggs6
-
breadcrumbs70 g
-
fine salt to taste1 pinch
-
freshly ground black pepper1 pinch
Nutrition per 1 portion
Calories
418 kcal /
1749 kJ
Protein
29 g
Fat
22 g
Carbohydrates
29 g
Fibre
2 g
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9 Recipes
Switzerland
Switzerland
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