Sausage Mummies
TM5 TM6

Sausage Mummies

4.3 (9 ratings)

Ingredients

  • 18 oz water
  • 48 uncooked breakfast sausages, cut into 2 in.-3 in. pieces
    or 12 - 16 hot dogs, cut into 2 in.-3 in. pieces
  • 1 large egg, lightly beaten
  • 2 tsp whole milk
  • 18 oz puff pastry, thawed
  • yellow mustard, to garnish
  • ketchup or dipping sauce, to serve

Nutrition
per 1 piece
Calories
406 kJ / 97 kcal
Protein
2 g
Carbohydrates
5 g
Fat
8 g
Fibre
0 g

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