Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz olive oil, plus extra for greasing
- 43 ½ oz water, divided
- ½ tsp fine sea salt
- 8 - 9 oz extra wide egg noodles (see Tip)
- 7 oz aged cheddar cheese (white or yellow), cut into pieces (approx. ¾ in.), divided
- 2 ½ oz bread, broken into pieces
- 1 garlic clove
- ½ oz parsley, leaves only
- 3 ½ oz yellow onion (approx. ½ large onion), quartered
- 3 ½ oz red bell pepper, cut into 2 in. slices (approx. ½ large red pepper)
- 17 oz whole milk
- 1 oz all-purpose flour
- 2 ½ oz dry white wine, e.g. chardonnay
- 1 tbsp chicken stock paste
- 8 oz button mushrooms, sliced
- 12 oz canned tuna, drained (approx. 1 x 12 oz can, in water)
- Nutrition
- per 1 portion
- Calories
- 2251 kJ / 538 kcal
- Protein
- 35 g
- Carbohydrates
- 49 g
- Fat
- 22 g
- Fibre
- 3 g
In Collections
Alternative recipes
Chicken Tetrazzini
40min
Tarragon Chicken Quiche
1h 25min
Meat and Rice Casserole
1 Std. 15 Min
Beef Ragout with Macaroni
30min
Turkey, Asparagus and Goat Cheese Penne
35min
Chicken and Dumplings
45min
Beef Stroganoff
40min
Mushroom and Sausage Stew with Barley
45min
Southwestern Shepherd's Pie
2h 5min
Farmhouse White Sandwich Bread
1 Std. 30 Min
Tuna with Penne Pasta
30min
Beef Lasagna
2h 5min