Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g water
- 300 - 400 g ripe pears (3-4), peeled, cut into halves and cores removed
- 100 g dark chocolate, cut into pieces (2-3 cm)
- 100 g thickened cream
- 1 tsp honey
- 1 ½ tsp ground cardamom
- 50 g flaked almonds, toasted or unsalted pistachio nuts, toasted
- Nutrition
- per 1 portion
- Calories
- 1480 kJ / 354 kcal
- Protein
- 5 g
- Carbohydrates
- 25 g
- Fat
- 25 g
- Fibre
- 5.3 g
Alternative recipes
Shredded chicken and sweet potato salad with cranberry dressing
1sa
Porcini mushroom risotto
35 dk
Traditional chicken broth with angel hair pasta
1h 30min
Stewed apples with walnut crumble topping
25 dk
Pea and ham soup
2 godz. 20 min
Banana bread
1 Std. 50 Min
Pumpkin soup
30 dk
Basil pesto
10 dk
Café-style banana bread
1 godz. 45 min
Zucchini fritters (Toddlers and beyond)
40 dk
Apple sponge pudding
1sa 20 dk
Carrot poppy seed muffins
1sa 15 dk