Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Hartweizengrieß zum Ausstreuen
- 100 g Aprikosen, getrocknet, entsteint
- 70 g Zucker
- 2 Orangen, unbehandelt, 1 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 20 g Vanillezucker, selbst gemacht
- 2 Eier
- 120 g Mehl
- 30 g Speisestärke (2 EL)
- 1 TL Backpulver
- Nutrition
- per 1 Stück
- Calories
- 2702 kJ / 646 kcal
- Protein
- 8 g
- Carbohydrates
- 77 g
- Fat
- 33 g
In Collections
Alternative recipes
Zitronensoufflé
45min
Pflaumen-Mohn-Crumble
40min
Aprikosen-Tartelettes
3h
Käsekuchen mit Ricotta und Feige
5h 40min
Aprikosengugelhupf
2h
Schokoladen-Kaffee-Pudding
15min
Nusstarte mit Aprikosen
1h
Ingwer-Honig-Küchlein mit Mandarinen
1h
Aprikosenkugeln
20min
Erdbeer-Rhabarber-Clafoutis
1h 10min
Far Breton
9h 20min
Versunkener Pflaumen-Marzipan-Kuchen
1h