Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Arborio rice
- 950 g water
- 750 g coconut milk
- 1 tsp natural vanilla extract
- ¼ tsp ground cinnamon
- 1 pinch salt
- 100 g honey
- 2 eggs, beaten
- 1 mango, flesh only, cut into thin slices
- shredded coconut, toasted, for decorating
- fresh mint leaves, for decorating
- edible flowers, for decorating (optional)
- Nutrition
- per 1 portion
- Calories
- 1527.3 kJ / 363.6 kcal
- Protein
- 5.1 g
- Carbohydrates
- 36 g
- Fat
- 22.4 g
- Saturated Fat
- 17.1 g
- Fibre
- 1.7 g
- Sodium
- 61.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Coconut rice pudding with banana
50min
Rice pudding
50min
Tropical smoothie bowl
20min
Impossible coconut pie
1u. 30min
Gluten free fruit and nut loaf
55min
Banana sesame cake
4h 20min
Pear blueberry quinoa crumbles
35min
Chocolate raspberry puddings
40min
Banana cupcakes with peanut butter frosting
1u.
Wholegrain scones
30min
Apple, rhubarb and goji berry crumble with vanilla cashew cream
50min
Healthy banana bread
1h 15min