Devices & Accessories
Greek Yoghurt with Honey and Walnuts
Prep. 10 min
Total 18 h 30 min
1525 g
Ingredients
Greek Yoghurt
-
whole milk900 g
-
plain yoghurt (full fat with live cultures)200 g
-
double cream100 g
Walnuts and Honey
-
halved walnuts75 g
-
honey250 g
-
ground cinnamon1 pinch
Difficulty
easy
Nutrition per 1525 g
Sodium
591.5 mg
Protein
51 g
Calories
9710.6 kJ /
2320.9 kcal
Fat
126.7 g
Fibre
5.6 g
Saturated Fat
43.5 g
Carbohydrates
270 g
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Yoghurt
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UK and Ireland
UK and Ireland
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