Devices & Accessories
Dairy free béchamel
Prep. 5 min
Total 10 min
1 Total recipe
Ingredients
-
rice milk (see Tips)500 g
-
plain flour50 g
-
dairy free spread50 g
-
salt½ tsp
-
ground nutmeg¼ tsp
-
Dijon mustard½ tsp
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
1721.2 mg
Protein
12.7 g
Calories
4009 kJ /
954 kcal
Fat
65.5 g
Fibre
4.72 g
Saturated Fat
28.9 g
Carbohydrates
79.26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dairy free
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Turmeric cauliflower soup (Post-natal)
50 min
Falafel with beetroot hommus
20 min
Broccoli and blue cheese soup
25 min
Porcini mushroom risotto
35 min
Quinoa puddings with raspberry coulis
1 h 5 min
Prawn and saffron risotto
30 min
Almond and date bars
2 h 15 min
Cauliflower, broccoli and blue cheese gratin
1 h
Coconut oat biscuits
45 min
Caramel almond cashew slice (Post-natal)
2 h 30 min
Vegetable lasagne
1 h 35 min
Healthy biscuits
35 min