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Ingredients
- 125 g de beurre doux fondu et un peu pour le plat
- 110 g de farine de blé et un peu pour le plat
- 500 g de lait
- 1 gousse de vanille fendue et égrainée
- 4 œufs blancs et jaunes séparés
- 150 g de sucre en poudre
- 1 c. à café de sucre vanillé maison
- 1 c. à soupe d'eau
- 1 pincée de sel
- Nutrition
- per 1 part
- Calories
- 314.6 kcal / 1315.1 kJ
- Protein
- 6.8 g
- Fat
- 19.1 g
- Carbohydrates
- 28.9 g
- Fibre
- 1.3 g
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