Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser und 1 EL zum verquirlen
- 500 g Erdäpfel, mehlig, geschält, in Stücken
- 1 ½ TL Salz
- ½ TL Pfeffer, frisch gemahlen
- 1 Msp. Muskat, gemahlen
- 20 g Butter
- 2 Eier
- 3 EL Kartoffelstärke, etwas mehr für die Arbeitsfläche
- 9 - 10 EL Semmelbrösel zum Panieren
- 500 g Butterschmalz zum Ausbacken
- Nutrition
- per 1 Portion
- Calories
- 1116 kJ / 266 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 14 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mayonnaise
5min
Erdäpfelknödel
1h 10min
Brioche Burger Buns
3 Std.
Nudelteig
1h
Kibbelinge mit Knoblauchsauce
35min
Prinzessinnenerdäpfel
1h 20min
Nockerl / Spätzle
20min
Erdäpfel-Gnocchi
1 Std. 50 Min
Zwiebelringe
20min
Frühlingsrollen
2 Std. 10 Min
Kartoffelkroketten mit Feldsalat-Kern
1h
Saibling | Backteig | Brennnessel | Leindotter
45min