Pink and White Macarons

Pink and White Macarons

2.3 70 ratings

Prep. 25 min

Total 1 h 30 min

30 pieces

Ingredients

Pink Macarons

caster sugar
150 g
ground almonds
75 g
egg whites from large eggs
2
food colouring paste pink, as desired

White Chocolate Buttercream Filling

white chocolate small pieces or callets
60 g
icing sugar
150 g
unsalted butter soft
70 g

Nutrition per 1 piece

Calories 87 kcal / 362 kJ

Protein 1 g

Fat 3.9 g

Carbohydrates 11.8 g

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Also featured in

Sweet 80 Recipes
UK and Ireland

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