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Ingredients
Bagels
- olive oil, for greasing
- 920 g water, plus 1 Tbsp for egg wash
- 250 g whole milk
- 1 Tbsp raw sugar
-
3
tsp dried instant yeast
or 30 g fresh yeast, crumbled - 520 g strong white bread flour, plus extra for dusting
- 3 tsp fine sea salt
- 1 egg yolk
-
1
Tbsp sesame seeds, white, for sprinkling
(optional)
or 1 Tbsp poppy seeds, for sprinkling (optional)
Bacon Jam
- 3 garlic cloves
- 200 g red onion, cut in eighths
- 500 g smoked bacon, cut in pieces (1-2 cm)
- 150 g strong brewed coffee
- 60 g cider vinegar (apple)
- 60 g orange juice
- 1 Tbsp Worcestershire sauce
- 2 Tbsp brown sugar
- 1 tsp orange peel, zest only, finely grated
- 1 tsp dried thyme
- ¼ tsp ground ginger
- 1 star anise
- 2 pinch ground black pepper, to taste
- 40 g whisky, bourbon
Eggs
- olive oil, for greasing
- 500 g water
- 4 eggs (depending on number of servings)
- Nutrition
- per 1 portion
- Calories
- 4842 kJ / 1152 kcal
- Protein
- 64.8 g
- Carbohydrates
- 114.5 g
- Fat
- 47 g
- Fibre
- 7.6 g
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