Biscuit pops

Biscuit pops

4.6 5 rating

Prep. 30 min

Total 2 h 5 min

24 portions

Ingredients

brown sugar
130 g
unsalted butter cut into pieces
230 g
natural vanilla extract
2 tsp
eggs 1 beaten for egg wash
2
plain flour plus extra for dusting
350 g
chocolate of choice, broken or cut into 24 thin pieces (see Tips)
100 - 150 g
icing sugar (optional) for dusting

Difficulty

easy

Nutrition per 1 portion

Sodium 13.3 mg

Protein 1.1 g

Calories 559.6 kJ / 133.3 kcal

Fat 10.3 g

Fibre 0.1 g

Saturated Fat 6.5 g

Carbohydrates 9.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hip Hip... Hooray! 85 Recipes
Australia and New Zealand

You might also like...

Lamingtons

1 h 10 min

Chocolate chip muffins

40 min

Butter biscuits

50 min

Six-layer cake

5 h 45 min

Alphabet cupcakes

25 h 30 min

Noughts and crosses

2 h 45 min

Chocolate cupcakes

1 h 20 min

Basic vanilla cupcakes

35 min

Chocolate chip cookies

50 min

Basic chocolate cupcakes

40 min

Too easy chocolate cake

50 min

American-style pancakes

45 min