
Devices & Accessories
Creamy mango icy poles
Prep. 15 min
Total 8 h 15 min
10 portions
Ingredients
-
honey to taste80 - 100 g
-
milk (see Tips)40 g
-
vanilla bean paste1 tsp
-
vanilla yoghurt250 g
-
arrowroot flour1 tsp
-
water1 tbsp
-
frozen mango cheeks, cut into cubes (3 cm)300 g
Nutrition per 1 portions
Calories
77.9 kcal /
327.4 kJ
Protein
1.5 g
Fat
1 g
Carbohydrates
15.5 g
Fibre
0.5 g
Saturated Fat
0.6 g
Sodium
19 mg
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85 Recipes
Australia and New Zealand
Australia and New Zealand
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