
Devices & Accessories
Whoopie pies
Prep. 30 min
Total 1 h 20 min
20 portions
Ingredients
Lemon butter
-
lemon juice (approx. 1 lemon)40 g
-
caster sugar90 g
-
unsalted butter cut into pieces80 g
-
eggs2
Whoopie pies
-
plain flour250 g
-
baking powder2 tsp
-
salt1 pinch
-
caster sugar150 g
-
lemon zest only, no white pith1
-
unsalted butter cut into pieces and softened120 g
-
egg1
-
full cream milk100 g
-
natural vanilla extract1 tsp
Assembly
-
icing sugar for dusting
Nutrition per 1 portion
Calories
183.2 kcal /
769.6 kJ
Protein
2.7 g
Fat
9.4 g
Carbohydrates
22.7 g
Fibre
0.5 g
Saturated Fat
5.7 g
Sodium
54.6 mg
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85 Recipes
Australia and New Zealand
Australia and New Zealand
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